Figs & Walnut Wine

Figs & Walnut Wine – probably the reason we are still in business! It’s been our bestseller since we began selling it. I created this jam as a way to ‘legally’ sell all the test batches of walnut wine that Patrick was making in the ‘cave’ for the first five years, before we received our winery license. It’s a perfect pairing for Blue cheese, but does well with almost any other cheese. Grilled pork tenderloin is a favorite combination as is a simple Crostini of Prosciutto/Blue Cheese/Fig – excellent over cheesecake and the ideas keep coming in from our customers…we welcome yours!


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