Herbal Lemonade
20 lemons
1 cup sugar
1 cup water handful each of lemon verbena, lavender & lemon basil
Zest and juice lemons.
In saucepan combine sugar, water and zest, bring to a boil and simmer 10 minutes. Remove from heat and let cool. Stuff washed herbs into pitcher add 3 cups of ice and 1 cup of water, pour in lemon juice and add sweet lemon syrup to taste.
